Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, smoked sausage taco cheesy mac & cheese 🧀. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Smoked Sausage Taco Cheesy Mac & Cheese 🧀 is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Smoked Sausage Taco Cheesy Mac & Cheese 🧀 is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have smoked sausage taco cheesy mac & cheese 🧀 using 12 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Smoked Sausage Taco Cheesy Mac & Cheese 🧀:

1. Take 1 rope smoked sausage, cut into coins
2. Prepare Olive oil
3. Get 1/8 teaspoon black pepper
4. Take 1 envelope taco seasoning
5. Make ready 1 onion, sliced
6. Prepare 1 green pepper, sliced
7. Make ready 6 cloves garlic, minced
8. Get 2 boxes (7.25 ounce) Mac and cheese (your favorite brand!)
9. Get Salt for boiling water
10. Prepare Milk and butter according to package directions
11. Make ready Olive oil cooking spray
12. Get 2 cups Shredded Monterey Jack Cheese

Instructions to make Smoked Sausage Taco Cheesy Mac & Cheese 🧀:

1. In a large skillet heat some olive oil……..
2. Add to olive oil your black pepper, taco seasoning, sliced onion, green pepper and minced garlic, sauté until veggies are tender…..
3. Add in your cut up smoked sausage and sauté until sausage is golden brown……..lower heat and continue to sauté on very low heat for several more minutes…..
4. Meanwhile boil some water for your Mac & cheese, don’t forget to salt your water !!
5. Boil macaroni according to package directions, drain, return to pot and add in your milk and butter, stir gently and set to the side……
6. Spray some olive oil cooking spray in a large baking pan…..
7. Add to baking pan your cooked Mac & cheese…….
8. Add to Mac & cheese your cooked smoked sausage and veggies, stir lightly………
9. Sprinkle on top of smoked sausage your shredded Monterey Jack cheese…..
10. Bake, uncovered, in a preheated 350 degree oven for 25-30 minutes, or until cheese has melted and is golden brown on top…
11. Let cool for about 15 minutes, cut into squares and enjoy 😉 !
12. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food smoked sausage taco cheesy mac & cheese 🧀 recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!