Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, mike’s carnitas. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Mike’s Carnitas is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Mike’s Carnitas is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook mike’s carnitas using 36 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Mike’s Carnitas:

1. Prepare ● For The First Stage
2. Prepare 10 Pounds Boneless Pork Tenderloin
3. Prepare 2 (14 oz) Cans Beef Broth
4. Take 1 tbsp Fresh Ground Cumin
5. Get 1/2 Dos Equis Beer
6. Get 1 LG Vidalia Onion
7. Get 1 LG Cinnamon Stick
8. Take 1 tbsp Sweetened Condensed Milk
9. Take ● For The Second Stage
10. Make ready 4 LG Jalapeños [halved - deseeded]
11. Get 1/2 LG Chopped Green Bell Pepper
12. Prepare 1/2 Bottle LG Mexican Coke
13. Get 1/2 Bottle Dos Equis Beer
14. Get 1 tbsp Fresh Ground Cumin
15. Get 1 tsp Crushed Mexican Oregano
16. Prepare 1 tsp Crushed Bay Leaves
17. Get 1/2 LG Orange [with juice]
18. Take 1 Medium Lime [with juice]
19. Get ● For The The Third Stage
20. Prepare 2 Pounds Manteca Lard
21. Take ● For The Fourth Stage
22. Make ready Seal Tightly In Tin Foil With One Cup Pork Juice
23. Get 1 Cup Of Your Favorite Red Salsa [optional]
24. Prepare ● For The Sides [as needed]
25. Take Warm Flour Tortillas
26. Make ready Mexican Sour Cream
27. Get Leaves Fresh Cilantro
28. Make ready Mexican 3 Cheese
29. Make ready Green Salsa
30. Make ready Red Salsa
31. Get Pico de Gallo
32. Take Guacamole Dip
33. Prepare Red Onions
34. Prepare White Onions
35. Take Sliced Radishes
36. Get Sliced Cabbage

Steps to make Mike’s Carnitas:

1. 10 Pounds of frozen boneless Pork Tender Loin pictured. Dethaw and brine overnight.
2. Add everything in the first stage and allow to simmer in a crock pot for 10 hours. Pull the majority of fluid from your pork and place broth in fridge. You will need it later.
3. Add everything in the second stage and allow to simmer for 2 additional hours in your crock pot.
4. Important: Shread pork into large chunks. Pull and chop all vegetables within the crock pot separately.
5. Stage three. Two pounds of lard pictured.
6. Heat your lard and add your large pork chunks.
7. Fry until crispy on the outside but moist on the inside.
8. Fry pork in batches for 13 minutes a piece.
9. Drain. Then add the juice of one orange and one small lime. Add 2 cups pork juice and 1 cup of your favorite red salsa. Salsa optional.
10. Chop up your vegetables and add to fried pork.
11. Mix well.
12. Seal tightly with tin foil and leave in the oven at 250° for 1 hour or until ready to serve.
13. Serve with assorted condiments and ice cold Mexican beers.
14. Enjoy!
15. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food mike’s carnitas recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!