Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sick day comfort tacos. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Sick Day Comfort Tacos is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Sick Day Comfort Tacos is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook sick day comfort tacos using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Sick Day Comfort Tacos:

1. Make ready 1 frozen chicken (yep, straight from the freezer)
2. Make ready Enough water to still cover the breasts for when it boils gently
3. Make ready 1 pile of refrigerated hand-sized tortillas from the plastic bag
4. Take 1 slowcooker seasoning packet (I used chicken white chili)
5. Take 1 chicken bouillon cube pre-whisked with hot sink tap water
6. Take TIP: A coriander/strainer to save broth for later meals

Instructions to make Sick Day Comfort Tacos:

1. Select your meat from the freezer, use foil to cover if lid won’t fit due to frozen chicken legs sticking out, put everything in, wait overnight or preferably until the next sundown before eating shredded meat with tortillas and fixings (I used no fixings this time)
2. This is what I used my drained chicken meat for on the next day or two.
3. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food sick day comfort tacos recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!