Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, fish tacos. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Fish Tacos is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Fish Tacos is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook fish tacos using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fish Tacos:
- Make ready Fish Filling
- Prepare 4 filet Frozen Tilapia / Swai
- Prepare 3 Tblsp Blacken Seasoning
- Take Dressing up Taco suggestions
- Take Tortillas
- Prepare Shredded lettuce
- Prepare Pico De Giao
- Make ready Ranch
- Get Shredded cheese
Steps to make Fish Tacos:
- Warm skillet over medium heat. Some pans may require oil, spray, or butter to avoid sticking.
- Place frozen fish fillet in pan, cover, slowly heat through.
- Sprinkle blackened seasoning over fish. Turn and cook until able to flake with a fork.
- Prep and ready what you want to dress your fish tacos with.
- Place about a tablespoon, or more, of fish in taco shell. Add your favourite toppings. Enjoy.
- Ready to serve and ENJOY!
So that is going to wrap this up for this special food fish tacos recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!