Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, veggie mayo pinwheel tacos. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Veggie Mayo Pinwheel Tacos is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Veggie Mayo Pinwheel Tacos is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have veggie mayo pinwheel tacos using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Veggie Mayo Pinwheel Tacos:

1. Prepare 4 Corn Tortilla
2. Get 1 cup American Corn (boiled)
3. Get 1.5 cup Mayonnaise
4. Get Tricolor Bell Pepper 1 each
5. Make ready Onion 1 Finely Chopped
6. Prepare Tomatoes 2 (deseeded and finely chopped)
7. Take to taste Black Pepper
8. Take to taste Salt
9. Get Chaat Masala
10. Make ready Chilli Flakes

Instructions to make Veggie Mayo Pinwheel Tacos:

1. In a bowl, mix together corn, mayonnaise,onions, capsicum, tomato, salt, and pepper.Refrigerate it for 15 to 20 minutes.
2. Cook the tortilla on a skillet for a minute or two.
3. Spread 2-3 tbsp of the corn-mayonnaise mixture on the tortilla. Spread it evenly.
4. Roll it up tight and gently and refrigerate for 15 minutes. So that pinwheels can be easily made and then don’t open up.
5. Take it out after 15-20 minutes and Gently cut the 1 inch pieces from the rolled pinwheels.
6. Repeat with remaining tortilla logs and corn-mayonnaise mixture.
7. Pinwheel tacos are ready to serve. You can serve it with tomato ketchup, salsa or any dip.
8. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food veggie mayo pinwheel tacos recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!