Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, t’s shrimp tacos. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
T’s Shrimp Tacos is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. T’s Shrimp Tacos is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have t’s shrimp tacos using 33 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make T’s Shrimp Tacos:
- Get For Shrimp
- Make ready 1 bag extra large peeled/deveined shrimp
- Prepare Your favorite Cajun seasoning
- Prepare Garlic Powder
- Prepare Salt
- Prepare Pepper
- Get Old bay
- Get 2 tablespoons olive oil
- Take For Cole Slaw
- Make ready Tricolor bag of cole slaw
- Take 1 tablespoon Honey
- Take 1-2 tablespoons Mayonnaise
- Prepare The juice of 1 lime
- Prepare 1 Teaspoon rice vinegar
- Take to taste Salt and pepper
- Make ready For Shell
- Prepare Yellow corn tortillas
- Take Toppings
- Take Fresh Cilantro
- Make ready Cojita Cheese
- Get Mexican blend shredded cheese
- Take slices Avocado
- Make ready Fresh lime
- Make ready Aji Amarillo Sauce (ingredients to follow)
- Get 2 jalapeños (leave some seeds, but not all)
- Prepare 1 cup cilantro
- Prepare 1 tablespoon aji Amarillo paste
- Prepare 2 tablespoons cotija cheese
- Make ready 1 clove garlic
- Get 1 teaspoon white vinegar
- Prepare 3 teaspoons fresh lime juice
- Make ready 1/2 cup mayo
- Prepare Salt/pepper
Instructions to make T’s Shrimp Tacos:
- Place shrimp in a pan with the olive oil. Season with Cajun, old bay, garlic, salt and pepper. Sear until brown on both sides. Set aside.
- Open bag of cole slaw into a mixing bowl. Add mayo, honey, lime juice, rice vinegar, salt and pepper. Mix well. Set aside
- For Aji Amarillo - don’t skip this! This is the perfect sauce for these! Place all ingredients into a food processor and pulse until mixed.
- Toast tortillas in a hot pan until they start to brown on both sides
- Assemble with cole slaw, avacado, cotija, shredded Mexican cheese, aji Amarillo, fresh squeeze of lime, and a sprig of fresh cilantro!
- Ready to serve and ENJOY!
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