Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, carnitas tacos. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Carnitas Tacos is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Carnitas Tacos is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook carnitas tacos using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Carnitas Tacos:
- Take 2 lbs Leftover pulled pork
- Prepare 1/2 cup Lard
- Make ready 2 tbsp dried ground Ancho chillies
- Make ready 1 1/2 cup Chicken stock
- Prepare 1 tbps Tomato paste
- Make ready 1 tbsp Ground cumin
- Make ready 1/2 tsp salt
- Take 1 tsp smoked paprika
- Get Note
- Prepare Substitute Anchos will chili powder
Steps to make Carnitas Tacos:
- In a skillet. Melt 2 tbsp of lard on medium heat. Add in pork and fry until the ends are crispy but the middle is still tender.
- In a bowl mix together Ancho chili powder, 1 cup warm Chicken stock, tomato paste, cumin, paprika, and salt.
- Add chili mixture to the pork and mix. Simmer on a low heat until the pork absorbs the sauce. Serve on a homemade flour or corn tortilla. Top with cilantro, onion, lime juice, and salsa.
- Ready to serve and ENJOY!
So that is going to wrap it up with this special food carnitas tacos recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!