close
This page looks best with JavaScript enabled

Crockpot mango salsa chicken Recipe

 ·  ☕ 3 min read  ·  ✍️ Marvin McKenzie

Crockpot mango salsa chicken
Crockpot mango salsa chicken

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, crockpot mango salsa chicken. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Crock Pot Mango Salsa Chicken is an amazing flavor packed meal. The mango salsa blends perfectly with the chicken for the best sweet and spicy Crock Pot Mango Salsa Chicken. We love slow cooker recipes and the easier the better. This is the perfect meal for busy weeknights and sure to.

Crockpot mango salsa chicken is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Crockpot mango salsa chicken is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have crockpot mango salsa chicken using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Crockpot mango salsa chicken:
  1. Make ready 3-4 boneless skinless chicken breast
  2. Make ready 1 can black beans rinsed and drained
  3. Prepare 1 can corn drained
  4. Prepare 1 lime squeezed
  5. Get 2 teaspoon minced garlic
  6. Prepare 1 teaspoon salt and cumin
  7. Get 1/2 teaspoon chili powder, paprika, ground coriander and pepper
  8. Make ready 1 jar mango salsa
  9. Make ready 1/4 cup chopped cilantro
  10. Make ready Rice
  11. Make ready sliced Mango

The slow cooker makes this mango salsa chicken so easy to make. This crock pot chicken is great for tacos, nachos, salads or on its own. It’s perfect over rice, on tortillas or The recipe was a very simple crockpot recipe for Pineapple Salsa Chicken. Jump to Recipe Print Recipe Jump to Video.

Instructions to make Crockpot mango salsa chicken:
  1. Place everything in a slow cooker except rice and mango slices
  2. Cook on low for about 8 hours
  3. Then remove and shred chicken and then mix back into slow cooker
  4. Serve over rice with mango slices and enjoy.
  5. Ready to serve and ENJOY!

It’s perfect over rice, on tortillas or The recipe was a very simple crockpot recipe for Pineapple Salsa Chicken. Jump to Recipe Print Recipe Jump to Video. I’ve even used a rotisserie chicken shreddedand just cooked it as directed. Crockpot Adobo Chicken Quesadillas are loaded with tender, juicy and perfectly spiced shredded chicken and oozing lots of gooey cheese! Spicy, tender adobo chicken, peppers, onion and black beans layered between melted, gooey cheese and crisp tortillas topped with fresh Mango Salsa.

So that’s going to wrap it up for this exceptional food crockpot mango salsa chicken recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Share on