Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, thai-style slow cooker chicken. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Thai-Style Slow Cooker Chicken is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Thai-Style Slow Cooker Chicken is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook thai-style slow cooker chicken using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Thai-Style Slow Cooker Chicken:

1. Prepare 1 1/2 lb Boneless Skinless Chicken Breast
2. Take 1 cup Salsa (your favorite kind)
3. Prepare 1/4 cup Creamy Peanut Butter
4. Prepare 3/4 tbsp Agave Nectar or Honey
5. Prepare 2 tbsp Lemon Juice
6. Make ready 1 small Sliver Crystalized Ginger
7. Prepare 1 tbsp Soy Sauce
8. Make ready 1 small Drop Sesame Oil
9. Make ready 1/2 tbsp Ground Coriander
10. Take 1 tsp Ground Red Pepper
11. Make ready 1 tsp Kosher Salt
12. Prepare 1/2 tbsp Extra Virgin Olive Oil

Steps to make Thai-Style Slow Cooker Chicken:

1. Add all ingredients, except chicken and EVOO, to a blender and blend until smooth.
2. Place chicken breasts in bottom of slow cooker and pour sauce over the tops. Drizzle with additional 1/2 tbsp of EVOO.
3. Cook on low for 8 hours. Serve over rice.
4. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food thai-style slow cooker chicken recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!