Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, taco stuffed zucchini boats. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Taco Stuffed Zucchini Boats is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Taco Stuffed Zucchini Boats is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook taco stuffed zucchini boats using 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Taco Stuffed Zucchini Boats:

1. Take 4 zucchini
2. Make ready 1/2 cup salsa
3. Make ready 1 lb ground turkey
4. Get 1 tsp garlic powder
5. Take 1 tsp cumin
6. Make ready 1 tsp salt
7. Prepare 1 tsp chili powder
8. Prepare 1 tsp paprika
9. Take 1/2 tsp oregano
10. Make ready 1/2 small onion minced
11. Get 2 tbls bell pepper minced
12. Take 4 oz tomato sauce
13. Get 1/4 cup water
14. Make ready 1/2 cup Mexican shredded cheese
15. Make ready 1/4 cup chopped cilantro

Instructions to make Taco Stuffed Zucchini Boats:

1. Preheat oven to 400.
2. Half and hollow out zucchini leaving 1/4* thick. Set aside 3/4 cup for taco mixture.
3. Boil zucchini halves for 1 minute
4. Brown turkey, add spices and mix well.
5. Add onion, pepper, zucchini, tomato sauce and water. Cover and simmer for 15 minutes.
6. Put 1/4 cup salsa in bottom of baking dish.
7. Fill zucchini halves with taco mixture. Top with cheese.
8. Cover with foil and bake 25 minutes.
9. Serve with cilantro and salsa.
10. Ready to serve and ENJOY!

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