Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, soft taco brunch. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Soft Taco Brunch is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Soft Taco Brunch is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have soft taco brunch using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Soft Taco Brunch:

1. Make ready 1/4 pound reshoots sausage
2. Take 4 flour tortillas 6 inch
3. Make ready 4 large eggs
4. Take 6 tablespoons sour cream divided
5. Make ready 2 tablespoons butter
6. Make ready To taste salt and pepper

Steps to make Soft Taco Brunch:

1. Melt the butter. Scramble the eggs and season with salt and pepper.
2. Remove the casing from the reshoots. Slice and add to a hot skillet. As it cooks chop the sausage pieces into bits.
3. Heat the tortillas till crispy. Add 1-1/2 tablespoons of sour cream on each tortilla. Speard the sour cream out.
4. Add the eggs and sausage to the tortillas. Serve I hope you enjoy!!
5. Ready to serve and ENJOY!

So that is going to wrap it up with this special food soft taco brunch recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!