Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, tacos. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Tacos is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Tacos is something which I’ve loved my whole life.
LITTLE BIG - TACOS (Official Music Video). A taco (US: /ˈtɑːkoʊ/, UK: /ˈtækoʊ/, Spanish: [ˈtako]) is a traditional Mexican dish consisting of a small hand-sized corn or wheat tortilla topped with a filling. The tortilla is then folded around the filling and eaten by hand. Street tacos are one of Ree Drummond’s favorite food groups—she likes to add them to her dinner rotation whenever she can and they make a great Tacos are one of the most popular street foods in Mexico, and although the origin isn’t known for sure, the first record of tacos was called the *taco de.
To get started with this recipe, we have to first prepare a few ingredients. You can have tacos using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tacos:
- Prepare 500 gr beef mince
- Make ready 150 gr corn
- Prepare Onion cut into dices
- Make ready 1 can chopped tomatoes
- Get 2 tsp cumin
- Prepare 2 tsp coriander
- Get 2 tsp paprika
- Take Salt
- Prepare Olive oil
- Make ready Avocado
- Make ready Carrot shredded
- Prepare Cabbage
- Get Shredded cheese
- Prepare Sour cream
- Get Lemon
Steps to make Tacos:
- Heat a pan and then add onion. Cook about 3 mins and add cumin, coriander and paprika into it. Stir it up
- Add beef mince into it and cook about 8 mins. Add corn and cook until the corn soft. And then add 1 can chopped tomatoes and cook until it’s thicker
- Combine sour cream with lemon
- Heat the oven at 180degree and bake taco shells for 10 mins.
- Ready to serve and ENJOY!
So that’s going to wrap it up for this special food tacos recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!