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Mini taco pies Recipe

 ·  ☕ 3 min read  ·  ✍️ Albert Murray

Mini taco pies
Mini taco pies

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, mini taco pies. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Call them whatever you want – just don’t be late for dinner when they’re served! Once the cheese bubbles and bakes, this pie is a blank canvas for all your favorite taco toppings. Kids of all ages are going to love these! The mini pies will slide right out of a well-greased muffin tin.

Mini taco pies is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Mini taco pies is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook mini taco pies using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mini taco pies:
  1. Get 3 roll out pre made pie crust
  2. Prepare 1 lb hamburger
  3. Take 1 packages taco seasoning
  4. Get 1/2 onion
  5. Make ready 1 can refried beans
  6. Get 1 cup cheese of choice

Give them a try- these tasty mini tamale pies will be a surefire hit at your dinner table. Mini Taco Spaghetti Pies: ¡dos favoritos combinados en un delicioso plato! ¡Hornee en un molde para muffins para una comida divertida! Espaguetis, huevos, queso parmesano, carne molida. All the flavor of taco night–wrapped in an easy to hold crust.

Instructions to make Mini taco pies:
  1. Pre heat oven 400 °
  2. Let dough sit out a few minutes then open and unroll dough roll out a bit thinner
  3. Then using a cup just a bit bigger than the circumference of the holes in a muffin/cupcake tin cut as many circles in dough as you can then lay each one in bottom of each muffin cup
  4. Use as much dough as needed to cover the bottom and up sides slightly on muffin rims
  5. Brown meat ,seasoning and onions or do this before or while and you’re doing the crust
  6. Fill each cup with hamburger a bit of refried beans..I scooped right from can..and grated cheese
  7. Then top each one with more crust I used cutters to make than fun and my daughter likes helping and that’s easy for her to do
  8. Bake 400 time oven varies just watch between 12 15 minutes until golden brown:) serve with diced tomatoes and lettuce if you wish..but they also would be yummy just like this ready to pack for picnics or lunch..beach trip ..this is the first time I made them but they will be a football season must!!!!…Enjoy!.:)
  9. Ready to serve and ENJOY!

Espaguetis, huevos, queso parmesano, carne molida. All the flavor of taco night–wrapped in an easy to hold crust. Mini Taco Pies are a great twist on traditional tacos. These would make awesome party appetizers too. I usually make these as one big pie, but I thought the the mini pies would be fun.

So that’s going to wrap this up with this special food mini taco pies recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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