Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, shredded beef for tacos/burritos. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Shredded Beef for Tacos/Burritos is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Shredded Beef for Tacos/Burritos is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have shredded beef for tacos/burritos using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Shredded Beef for Tacos/Burritos:

1. Make ready 1/2 kg beef (I used beef forequarter)
2. Prepare 2 tbsp cooking oil
3. Get To taste salt and pepper
4. Prepare 6 cloves garlic, crushed
5. Get 1 tbsp chilli powder
6. Prepare 1 tbsp ground coriander seed
7. Prepare 1 tbsp ground cumin seed
8. Prepare 2 bay leaves
9. Get 2 cinnamon sticks
10. Get 1 tsp paprika
11. Take 4 tbsp lime juice
12. Make ready 1 cup white wine
13. Get 1 cup water

Instructions to make Shredded Beef for Tacos/Burritos:

1. Season beef generously with salt and pepper.
2. In a medium pot, heat oil on medium heat and brown the beef on all sides, about eight minutes.
3. Add all the dry spices, wine, water, and lime juice. Bring to a boil. Lower the heat to low and let simmer for 2–3 hours or until the meat is tender enough to shred.
4. Shred the beef with two forks.
5. Serve wrapped in a tortilla along with favourite taco/burrito fillings.
6. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food shredded beef for tacos/burritos recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!