close
This page looks best with JavaScript enabled

Taco Pasta Recipe

 ·  ☕ 3 min read  ·  ✍️ George Kim

Taco Pasta
Taco Pasta

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, taco pasta. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Cheesy Taco Pasta is easy to make and tastes like the Hamburger Helper you used to eat as a kid except better. Cheesy Taco Pasta is my nod to the hamburger helper I grew up eating as a kid. This Taco Pasta is creamy, spicy and an easy Italian meets Mexican dinner. Taco night meets Sunday Pasta Night.

Taco Pasta is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Taco Pasta is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have taco pasta using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Taco Pasta:
  1. Prepare 3/4 box your favorite noodle
  2. Make ready 1 tsp olive oil
  3. Take 1.5 lbs favorite ground beef
  4. Take 1 small yellow onion minced
  5. Take 1 (14 oz) can diced tomatoes
  6. Get 1 packet taco seasoning
  7. Take 2 oz cream cheese
  8. Get 1 large spoonful of sour cream
  9. Get 1 cup shredded cheddar cheese
  10. Make ready Green onion & cilantro for garnish

Taco Pasta is half taco, half pasta! This mouth-watering, one-pot Mexican pasta is made for Instant Taco pasta is a family favorite and always disappears. Lighter Cheesy Taco Pasta Bake loaded with juicy beef, beans, and pasta, smothered in an incredible creamy Enchilada-esque sauce that is out of this I am addicted to this Cheesy Taco Pasta Bake! Taco pasta salad is loaded with flavor where seasoned meat combines with all your favorite taco toppings and a satisfying Dorito crunch, making it a perfect taco flavored side dish or main course.

Steps to make Taco Pasta:
  1. Cook pasta according to instructions on box/bag. While pasta is cooking, heat oil over med-med high heat. Add ground beef & break apart, add onions. Cook until meat is no longer pink. Drain & return to pain. Add can of tomatoes qnd taco seasoning. Mix. Drain pasta but keep 1/4 cup of pasta water.
  2. Add noodles. Add cream cheese, sour cream & shredded cheese. Change heat to low.
  3. Cook & mix until cheese is melted. Add pasta water 1tbs at a time until you get the consistency you would like. When serving add any taco sides you like: I topped with sour cream, green onions & cilantro.
  4. Ready to serve and ENJOY!

Lighter Cheesy Taco Pasta Bake loaded with juicy beef, beans, and pasta, smothered in an incredible creamy Enchilada-esque sauce that is out of this I am addicted to this Cheesy Taco Pasta Bake! Taco pasta salad is loaded with flavor where seasoned meat combines with all your favorite taco toppings and a satisfying Dorito crunch, making it a perfect taco flavored side dish or main course. It’s my favorite foodie day of the. It not only adds more protein to. Instant Pot Taco Pasta Recipe Notes.

So that’s going to wrap this up for this special food taco pasta recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Share on