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Taco Night Round II Recipe

 ·  ☕ 2 min read  ·  ✍️ Mina Hubbard

Taco Night Round II
Taco Night Round II

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, taco night round ii. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Taco Night Round II is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Taco Night Round II is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook taco night round ii using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Taco Night Round II:
  1. Get 1 1/2 lb leftover taco meat
  2. Get 1 lb small pasta cooked and drained
  3. Make ready 2 cup crushed nacho chips
  4. Get 2 cup shredded cheese
  5. Make ready 1/2 cup milk
  6. Make ready 1 can of condensed cheddar soup
  7. Prepare 1 jar of salsa(my husband wont eat tomato chunks so I ran mine through a blender)
  8. Get 1 TOPPINGS OF CHOICE: SOUR CREAM, SHREDDED LETTUCE OR DICED TOMATOES
Instructions to make Taco Night Round II:
  1. Grease a 9x13 baking pan and add 1 cup of crushed nachos.
  2. Combine soup, taco meat, salsa and milk and heat until its warmed through. Add to cooked pasta and mix well.
  3. Put taco meat and pasta mixture over nachos and add the remaining cup off crushed nachos on top. Top with 2 cups of cheese.
  4. Bake at 350 for 30-40 minutes or until hot and bubbly.
  5. Top with anything you normally add to your taco. A can of corn could be added to the taco mix or even some type of bean. This is the basic recipe.
  6. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food taco night round ii recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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