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Beef Enchiladas Recipe

 ·  ☕ 2 min read  ·  ✍️ David Hunter

Beef Enchiladas
Beef Enchiladas

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, beef enchiladas. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Beef Enchiladas is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Beef Enchiladas is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook beef enchiladas using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Beef Enchiladas:
  1. Prepare 1 lb ground beef
  2. Prepare 1 Medium onion diced
  3. Get 2 cans red enchilada sauce
  4. Take 8 flour tortillas
  5. Get 3 cups shredded Mexican cheese
Instructions to make Beef Enchiladas:
  1. Brown ground beef and onions seasoned with salt and pepper and drain.
  2. Put 1/2 can of enchilada sauce in the bottom of a 13 X 9 baking dish.
  3. Mix the other half of enchilada sauce with ground beef mixture and add 1 1/2 cups shredded Mexican cheese.
  4. Place small amount of ground beef mixture in each tortilla shell and roll up. Place each one in the baking dish
  5. Top with 1 can red enchilada sauce and the remaining cheese.
  6. Bake uncovered at 350° for 20 minutes. Garnish with diced tomatoes, lettuce and sour cream
  7. Ready to serve and ENJOY!

So that is going to wrap this up with this special food beef enchiladas recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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