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Potato Skillet w/ Baked Eggs Recipe

 ·  ☕ 3 min read  ·  ✍️ David Schwartz

Potato Skillet w/ Baked Eggs
Potato Skillet w/ Baked Eggs

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, potato skillet w/ baked eggs. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Potato Skillet w/ Baked Eggs is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Potato Skillet w/ Baked Eggs is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have potato skillet w/ baked eggs using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Potato Skillet w/ Baked Eggs:
  1. Take 1 large Idaho potato; small dice
  2. Make ready 2 jalapeños; small dice
  3. Prepare 1 small red onion; small dice
  4. Prepare 1/2 green bell pepper; small dice
  5. Prepare 2 T clarified butter
  6. Make ready 2 cloves garlic; minced
  7. Make ready 1 t Mexican oregano
  8. Get 1/2 C shredded Mexican cheese blend
  9. Prepare 2 T cilantro; chiffonade
  10. Make ready as needed kosher salt & black pepper
Steps to make Potato Skillet w/ Baked Eggs:
  1. Preheat oven to 400º
  2. Heat clarified butter in a small oven-safe skillet. Add potatoes, peppers, and onions. Season with Mexican oregano, salt, and pepper. Saute until potatoes are nearly fully cooked. Add extra clarified butter as necessary.
  3. Add garlic during last 30 seconds of cooking.
  4. Crack eggs on a flat surface, and place atop potatoes. Do not stir.
  5. Bake for approximately 8 minutes, or until eggs are set. Do not overcook eggs. The yolk is meant to be broken with your fork to create a sauce.
  6. Garnish with cilantro
  7. Variations; Crispy bacon, bacon fat, sour cream, crema, creme fraiche, salsa, scallions, chives, hollandaise, shredded potatoes, red or yukon gold potatoes, corn, sofrito, shallots, habanero, paprika, smoked paprika, serrano, ancho chile, chipotle, crushed pepper flakes, parsely, basil, rosemary, thyme, sage, tomatoes, coriander, fire roasted diced tomatoes, spinach, arugula, avocado, asparagus, sweet potatoes, cumin, curry, fennel, dill, kale, leeks, marjoram, oregano, pesto, tarragon, cheddar,
  8. Cont’d: savory, goat cheese, feta, parmesean, gruyere, havarti, monterey jack, mozzarella,
  9. Ready to serve and ENJOY!

So that is going to wrap this up for this special food potato skillet w/ baked eggs recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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