Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, seafood enchiladas. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Seafood Enchiladas is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Seafood Enchiladas is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook seafood enchiladas using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Seafood Enchiladas:
- Get 1 1/2 lbs imitation crab meat
- Take 2 cups shredded Mexican cheese
- Get 1 large can enchilada sauce
- Prepare Large tortillas
- Prepare 1 cup sour cream
- Make ready 2 tsp butter
- Take 1 small diced onion
- Take 1/2 tsp cilantro
- Get Hot sauce
- Take Diced jalapeños
Instructions to make Seafood Enchiladas:
- Preheat oven to 350
- Melt butter in deep skillet
- Add onion, crab and any salt and pepper. Saute till onions are clear
- Add cilantro, sour cream and 1 cup cheese
- Blend together and add any hot sauce
- Split into 4 tortillas and wrap up
- Place in baking dish, cover with enchilada sauce and rest of cheese
- Bake for 25-30 minutes.
- Ready to serve and ENJOY!
So that’s going to wrap this up with this exceptional food seafood enchiladas recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!