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Dessert Taco Recipe

 ·  ☕ 3 min read  ·  ✍️ Charlotte Diaz

Dessert Taco
Dessert Taco

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, dessert taco. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Dessert Taco is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Dessert Taco is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have dessert taco using 13 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Dessert Taco:
  1. Take 1 box chocolate rice crispy cereal
  2. Prepare 4 XL Hershey’s Chocolate bars
  3. Prepare 1/2 cup Candy Wafers (yellow or white)
  4. Take green food coloring
  5. Make ready 1 cup coconut
  6. Prepare 1/2 cup Maraschino Cherries chopped
  7. Get 2 cup flour
  8. Make ready 3 tbsp suger
  9. Take 3/4 tsp salt
  10. Take 3 tsp baking soda
  11. Take 2 eggs
  12. Make ready 1 1/4 cup milk
  13. Make ready 3/4 cup melted butter
Instructions to make Dessert Taco:
  1. (Taco Shells = pancakes) (cereal with chocolate = ground beef) (coconut green food coloring = lettuce) (Yellow Candy Wafers = cheese) (Chopped Cherry’s = tomatoes)
  2. Melt butter then put sugar inside and stir. Mix flour, eggs, baking soda, salt, milk and pour the sugar butter into the mix. Stir until not lumpy
  3. When making the pancakes, use 9in pan or big if can or needed. When taking pancakes off the pan carefully fold in shape of taco. Very slowly fold it and when still warm try not to snap it in half.
  4. Put coconut in bowl, (1) drop of green food coloring and stir. Add more drops for darker color.
  5. Put Yellow food candy in pot on low let it melt. Stir slowly so it doesn’t burn or stick. Spray plastic bowl with cooking spray and put melted yellow candy in bowl and put in freezer until frozen solid.
  6. Use cheese shedder to shed yellow candy when solid
  7. Pour cereal into large plastic bowl, put Hershey’s chocolate on top of cereal and put in microwave for about 40sec until chocolate melts but doesn’t not burn, when melted stir together and set aside.
  8. Chop Cherries up and set a side.
  9. Place chocolate cereal inside folded pancake, put coconut on top, yellow shredded candy, and cherries and enjoy.
  10. Ready to serve and ENJOY!

So that is going to wrap it up with this special food dessert taco recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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