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Taco Cups Recipe

 ·  ☕ 3 min read  ·  ✍️ Mathilda Garza

Taco Cups
Taco Cups

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, taco cups. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Taco Cups is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Taco Cups is something that I have loved my whole life.

These fun Crunchy Taco Cups are made in a muffin tin with wonton wrappers! Everyone can add their own ingredients and toppings! Crunchy, delicious, and fun to eat! Taco Cups from Delish.com make Taco Tuesday extra fun.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have taco cups using 11 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Taco Cups:
  1. Take 1 lb Ground beef
  2. Prepare 1/2 Onion, diced
  3. Make ready 1 as needed Shredded sharp cheddar
  4. Make ready 12 Egg roll wrappers
  5. Prepare 1 as needed BBQ sauce
  6. Prepare 1 as needed Medium taco sauce
  7. Prepare 1 as needed Salt and pepper
  8. Get 1 tbsp Paprika
  9. Get 1 tbsp Chili powder
  10. Prepare 1 tsp Garlic powder
  11. Make ready 1 tsp Onion powder

Within this recipe, I’ve stuffed these homemade taco shells with a vegetable and lentil filling, with a list of tons of other options too. Appetizer Recipes Recipes Food Taco Cups Guacamole Ingredients Recipes Spicy Cooking Yummy. Easy Taco Cups- LOVE love these easy vegan taco cups! I’ve been dreaming of these Taco Cups for MONTHS!

Steps to make Taco Cups:
  1. Preheat oven to 350
  2. Brown ground beef with salt, pepper, onion powder, garlic powder, paprika, chili powder and diced onions
  3. Squeeze BBQ sauce into cooked meat. I do once around the pan
  4. Spray muffin tin with non-stick cooking spray
  5. Place one egg roll wrapper in each muffin slot. You can leave whole or fold in half
  6. Spoon beef evenly into each cup
  7. Put about a teaspoon of taco sauce on top of each
  8. Sprinkle on as much cheddar cheese as desired
  9. Bake for 8-10 minutes until golden brown
  10. Makes 12 taco cups
  11. Ready to serve and ENJOY!

Easy Taco Cups- LOVE love these easy vegan taco cups! I’ve been dreaming of these Taco Cups for MONTHS! I saw a version of these on Instagram and wanted to make my own spin on them! Taco Cups are an easy snack to make, all your favorite taco fillings loaded inside crunchy wonton cups. Juicy beef, melty cheese, lettuce, tomatoes, and cool sour cream.

So that is going to wrap it up for this exceptional food taco cups recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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