Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, ragi tacos with paneer and corn filling. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
The tasty filling is made of grilled corn, green beans, cheese & tangy tomatillo salsa. The combo of corn and tortillas meant that it was time for corn tacos! I was super surprised to find fresh tomatillos in Chicago, so I made fresh salsa. Food preparation Ragi tacos with paneer and corn filling is a fun.
Ragi tacos with paneer and corn filling is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Ragi tacos with paneer and corn filling is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook ragi tacos with paneer and corn filling using 26 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Ragi tacos with paneer and corn filling:
- Take For the tacos
- Get 2 cup ragi flour
- Make ready 1/2 cup whole wheat flour
- Take to taste Salt
- Prepare 1 tbsp oil
- Make ready 1/4 tbsp baking powder
- Take as needed Water
- Make ready For the tomato salsa
- Get 1 tomato finely chopped
- Take 1 onion finely chopped
- Make ready 2 garlic cloves crushed
- Make ready to taste Salt
- Make ready 1 tbsp lime juice
- Make ready as needed pickled jalapenos
- Take For the corn and paneer filling
- Take 1 cup paneer cubes
- Make ready 1/2 cup boiled corn kernels
- Get 1 onion finely chopped
- Prepare 1 capsicum chopped
- Prepare 3 tbsp cilantro or coriander finely chopped
- Take 2 garlic cloves grated
- Take 1 tbsp oil
- Make ready For the garnishing
- Make ready 1 tbsp beetroot julienne
- Get as needed Mint leaves
- Prepare 5 tbsp Sour cream
These grilled corn tacos are a fresh, healthy & easy summer dinner! The tasty filling is made of grilled corn, green beans, cheese & tangy tomatillo salsa. The combo of corn and tortillas meant that it was time for corn tacos! I was super surprised to find fresh tomatillos in Chicago, so I made fresh salsa.
Instructions to make Ragi tacos with paneer and corn filling:
- FOR TACOS : Mix ragi flour,wheat flour,oil,salt and baking powder in a big bowl and prepare a dough.
- Roll 4 chapati with the dough. Heat a tava and semi cook these chapaties.
- Now brush them with oil, fold them from centre and bake in a preheated oven on 180 degrees for 10 minutes or till crisp.
- FOR TOMATO SALSA: Mix all ingredients for salsa in a big bowl and keep aside.
- FOR PANEER AND CORN STUFFING: Take paneer in a bowl. Add salt,red chilli powder, chaat masala, cumin powder and black pepper powder to it. Give a nice mix. Keep aside.
- Heat oil in a pan. Fry onions and garlic for a minute or till their raw smell goes. Now add paneer, capsicum and boiled corn kernels to it and saute for a minute. Sprinkle chopped cilantro over it. Switch off the gas.
- ASSEMBLING: Take taco shell fill paneer and corn stuffing in it. Then put some tomato salsa over it. Repeat the process with all 4. Garnish with sour cream, beetroot julienne and mint leaves.
- Serve it immediately.
- Happy cooking and happy eating.
- Ready to serve and ENJOY!
The combo of corn and tortillas meant that it was time for corn tacos! I was super surprised to find fresh tomatillos in Chicago, so I made fresh salsa. Fill in your details The star of these hearty vegetarian tacos is paneer—a type of firm, fresh cheese that holds up against heat, which you’ll pan-fry until beautifully golden brown. It’s then stuffed into warm flour tortillas alongside smoky sautéed poblano and onion, cooling avocado, and a creamy, spicy sauce. Listen to How to Make Vegetarian Tacos Recipe - Hard Shell Tacos with Paneer and Corn online on KUKU FM.
So that’s going to wrap it up for this special food ragi tacos with paneer and corn filling recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!