Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, fish tacos. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Fish Tacos is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Fish Tacos is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have fish tacos using 25 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fish Tacos:
- Get Garnish
- Take 1 cup Shredded white cabbage
- Get 1 Hot sauce
- Take 1 Red onion, thinly sliced
- Get 1 Green onion, thinly sliced
- Make ready pureed Tomato Salsa
- Make ready 1 small Red onion, coarsely chopped
- Prepare 2 tbsp Peanut oil
- Make ready 4 clove Garlic, coarsely chopped
- Get 4 large Ripe tomatoes, chopped
- Take 1 Serrano chile
- Take 1 Jalapeño, slice
- Prepare 1 tbsp Chipotle hot sauce
- Make ready 1/4 cup Fresh cilantro, chopped
- Take 1 Salt, to taste
- Get 1 Pepper, to taste
- Take Tacos
- Take 1 lb Fish
- Get 1/4 cup Canola oil
- Get 1 Juice from lime
- Make ready 1 tbsp Ancho chili powder
- Prepare 1 Jalapeño, coarsely chopped
- Get 1/4 cup Cilantro leaves, chopped (divided)
- Take 8 Flour tortillas
- Get 1 cup Tomato salsa, puréed
Instructions to make Fish Tacos:
- Marinade fish in canola oil, juice from lime, ancho chili powder, jalapeño and 1/4 cup of cilantro leaves for 15-20 minutes.
- Remove fish from marinade. Grill fish on first side for 4 minutes and the flip for 30 seconds and remove. Let stand 5 minutes then flake fish with a fork.
- Place tortillas on the grill for 20 seconds. Divide the fish between the tortillas and garnish with any or all of the garnishes.
- Pureed Tomato Salsa: Heat oil in medium saucepan, add onions and garlic and cook until soft. Add tomatoes, Serrano and jalapeño and cook until tomatoes are soft, about 15 to 20 minutes. Puree the mixture until smooth then cook an additional 10 to 25 minutes. Add the hot sauce, oregano, cilantro and lime juice and season with salt and pepper, to taste.
- Ready to serve and ENJOY!
So that is going to wrap this up for this exceptional food fish tacos recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!