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Chipotle Roasted Veggie Tacos Recipe

 ·  ☕ 3 min read  ·  ✍️ Owen Romero

Chipotle Roasted Veggie Tacos
Chipotle Roasted Veggie Tacos

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, chipotle roasted veggie tacos. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Chipotle Roasted Veggie Tacos is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Chipotle Roasted Veggie Tacos is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chipotle roasted veggie tacos using 7 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Chipotle Roasted Veggie Tacos:
  1. Take 1 sweet potato
  2. Take 1/2 of a large red onion
  3. Prepare 2 large garlic cloves
  4. Make ready 1 red pepper
  5. Take 1 poblano pepper
  6. Get 1 cob of corn
  7. Get 2 cup of baby carrots
Instructions to make Chipotle Roasted Veggie Tacos:
  1. Wash potatoes, carrots,and peppers.
  2. Strip corn of husk and silk and boil in water for 20 minutes
  3. Pat dry peppers, drizzle with olive oil and place on a baking sheet in the middle with cloves of garlic in their skin on the side
  4. Dice sweet potato
  5. Add a 1/4 cup of olive oil to a bowl with 5 teaspoons of dried Chipotle seasoning, and 2 teaspoons of sugar.
  6. Toss sweet potato, and carrots in the bowl.
  7. Dice red onion, and place on tray next to garlic
  8. Lay carrots and sweet potato on empty side of tray, making sure none are in bunches.
  9. Place in preheated oven on 400°F for 20- 40 minutes shaking tray to evenly cook/brown
  10. When veggies are roasted, and corn is done to desire, take out and let cool to handle
  11. After cooling, peel skin off of peppers, remove seeds and dice. Cut corn off of cob.
  12. Peel and dice garlic, place everything in a bowl, and toss together.
  13. Toast flour tortillas in a pan on both sides one by one for a little over a minute each side
  14. Place 2-3 tablespoons of vegies in tortilla and Queso and salsa as desired
  15. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food chipotle roasted veggie tacos recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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