Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, cheesy crockpot buffalo chicken dip. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cheesy Crockpot Buffalo Chicken Dip is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Cheesy Crockpot Buffalo Chicken Dip is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook cheesy crockpot buffalo chicken dip using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Crockpot Buffalo Chicken Dip:
- Get 1 pound boneless chicken breast
- Get 2 (8 ounce) packages of cream cheese
- Make ready 1 cup buttermilk ranch dressing
- Make ready 1 cup hot sauce - my favorite is Sweet Baby Rays Buffalo Wing
- Get 2-3 cups shredded sharp cheddar cheese
- Make ready 1/2 cup water
Instructions to make Cheesy Crockpot Buffalo Chicken Dip:
- Bring a pot of water to boil and boil the chicken breasts until cooked through.
- Turn your crock pot on high and begin melting the cream cheese. It’s faster if you cut the cheese up first. I forgot lol
- Once the chicken has cooked through, shred it. For bigger chunks like in the photo, hand pull the chicken. For fine shreds, use two forks.
- Add the ranch, buffalo sauce, and shredded cheese to the crock pot and stir until combined. Then add the shredded chicken and water. For thicker dip, skip the water.
- Cook on high for 2 hours, and give it a good stir at the end. Enjoy!
- Ready to serve and ENJOY!
So that is going to wrap this up with this special food cheesy crockpot buffalo chicken dip recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!