Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, taisen’s cheesy taco and chips casserole. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Taisen’s cheesy taco and chips casserole is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Taisen’s cheesy taco and chips casserole is something which I’ve loved my whole life. They are fine and they look fantastic.
You can also adjust the amount of chips in the recipe. If you add more chips (although you may need a deeper casserole-type dish if you go that route), it will come out more like. #texmexbeeftacocasserole #tacocasserole #texmex #virtualkitchenwithlaura Hey guys, today I am bringing you this delicious easy Tex-Mex Cheesy Ground Beef. We’re doing it like this from now on…. Had we used tortilla chips or actual taco shells, they would have grown soggy once all of our yummy bonus ingredients were piled on top.
To begin with this recipe, we must prepare a few ingredients. You can cook taisen’s cheesy taco and chips casserole using 11 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Taisen’s cheesy taco and chips casserole:
- Prepare 2 cups velveeta cheese ( you can use more or less )
- Make ready 1 block cheddar cheese cubed or long thin slices ( 8 ounces ) ( you can use any kind, cheddar, sharp , colby etc )
- Get milk
- Get flour
- Make ready butter
- Make ready 1 to 2 pounds of hamburger cooked
- Prepare 1 box any kind of noodles ( we used elbow )
- Prepare 1 pepper as needed
- Make ready 2 to 3 taco seasoning envelopes
- Make ready 1 salt as needed
- Make ready 1 bag tortilla chips
Spice it up with your favorite salsa. Vegetarian chili can be found with the regular chili - it. Cheesy taco casserole…the ideal weeknight dinner for busy families! You can even put it together the night before, throw it in the fridge and bake the next day!
Steps to make Taisen’s cheesy taco and chips casserole:
- Cook the hamburger until no longer pink. Drain grease.
- Cook the noodles at the same time as cooking your hamburger. Drain noodles.
- Add 1 package of taco seasoning with a small amount of water. Basically do it the same way you would for tacos. Add in half or another full package of taco seasoning. ( 1 package isn’t enough to give it the flavor. I tried just one and you barely taste it )
- Cut up velveeta cheese and the cheddar cheese or whichever flavor you are using.
- Pre heat oven to 350
- In a pan , add flour and butter. Then add in about 2 cups of milk. Stir this up.
- Add in just the velveeta cheese and melt. You can make this as thick as you like. The consistency is your preference.
- Add in 1 or half of a taco seasoning package to your cheese mixture . Mix well.
- In a casserole dish add your noodles, cheese mixture and hamburger. Mix well.
- Taste and make sure that it has enough seasoning. Add salt , pepper and more taco seasoning if necessary.
- Place the cubed or thin slices of the other cheese around the dish , middle everywhere. Cover with foil and bake for about 20 to 30 minutes.
- Take it out of the oven , uncover.
- Serve hot with tortilla chips either on the side or underneath. Add any toppings you wish or none ! Enjoy ;)
- Ready to serve and ENJOY!
Cheesy taco casserole…the ideal weeknight dinner for busy families! You can even put it together the night before, throw it in the fridge and bake the next day! Your entire family will have you making this for them weekly…and, if you are hosting guests, this is the perfect crowd pleaser! This easy vegan Taco Casserole recipe is loaded with your favorite Mexican flavors. Casseroles make for a fun change of pace for taco night.
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