Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, restaurant style taco salad bowls. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

This video shows the making of a Mexican restaurant style crispy taco salad bowl. For a full description and the directions to making a Restaurant Style. If you prepare taco salad often enough to merit wanting to serve it restaurant-style, in the traditional deep-fried, flour tortilla bowl, I highly suggest making a small Serving taco salad in edible, fried or baked bowls is mealtime fun. While they lend a festive, impressive *you cared enough to make the.

Restaurant Style Taco Salad Bowls is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Restaurant Style Taco Salad Bowls is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook restaurant style taco salad bowls using 15 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Restaurant Style Taco Salad Bowls:

1. Get taco salad
2. Take 1 lb ground beef
3. Make ready 1/3 cup favorite salsa
4. Get 1 1/2 tbsp garlic powder
5. Take 1 1/2 tbsp onion powder
6. Get 1 envelope taco seasoning
7. Prepare 4 each 8 inch flour tortillas
8. Get 1 cup sour cream for garnish
9. Make ready 1 cup guacamole for garnish
10. Prepare 2 medium tomatoes diced
11. Prepare 1 head lettuce
12. Make ready 1 cup grated cheddar cheese
13. Make ready 1 canola cooking spray
14. Get 1 small adorable assistant (optional)
15. Make ready 1 muffin tin

Taco Salad in a Baked Tortilla Bowl. Taco salad or bowl; a tortilla bowl filled with various kinds of ingredients like rice, beans, fajita and protein is commonly found dish on many Mexican restaurant menus. Taco Salad - Restaurant Style recipe: Ever wonder how they make your chicken taco salad at your favorite Mexican restaurant? This may not be the exact same recipe… But making this may be more fun than ordering it.

Steps to make Restaurant Style Taco Salad Bowls:

1. Break apart ground beef into large skillet.
2. Barely cover ground beef with water.
3. Add garlic, onion powder, and salsa to beef and mix well.
4. Bring water to boil over high then reduce heat to med. low heat.
5. Chop and stir beef frequently. Cook for 45 minutes.
6. Kiss adorable assistant, and give pacifier to encourage quiet time.
7. Drain water off beef and follow directions on the back of taco seasoning envelope. Set beef aside.
8. Preheat oven to 375. Take softened flour tortillas and spray both sides with canola cooking spray. Place into upside down muffin tin like so.
9. Bake for ten minutes or until golden and crispy. Remove from oven and place onto plates.
10. Replug adorable assistant.
11. Layer taco meat, lettuce, tomatoes, cheese, sour cream, guacamole into bowls. Serve immediately.
12. Congratulate adorable assistant on a job well done!
13. Ready to serve and ENJOY!

Taco Salad - Restaurant Style recipe: Ever wonder how they make your chicken taco salad at your favorite Mexican restaurant? This may not be the exact same recipe… But making this may be more fun than ordering it. Juicy and flavorful chicken meat with lettuce, cheese, and any other taco. Easy Taco Salad Recipe In Crunchy Taco Shell Bowls. This amazing taco salad is fresh, healthy and delicious!

So that is going to wrap it up for this special food restaurant style taco salad bowls recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!