Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, protein filled taco soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

This Taco Soup recipe is a fall and winter staple! It’s an easy, protein packed soup full of zesty, crave-worthy flavor, plus it’s perfectly hearty and filling. Nothing fancy here, just homestyle comfort food at it’s best! Simple and delicious, this vegan taco recipe makes for an amazing meal!

Protein Filled Taco Soup is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Protein Filled Taco Soup is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have protein filled taco soup using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Protein Filled Taco Soup:

1. Make ready 1 lb Ground beef
2. Prepare 1 medium onion, chopped
3. Make ready 1/2 packages Taco seasoning
4. Take 1 can Hunts red pepper and fennel diced tomatoes
5. Prepare 1 can pinto beans liquid and all
6. Take 1 can chili beans liquid and all
7. Prepare 1 can red kidney beans drained
8. Make ready 1 can black beans drained
9. Make ready 1 can water
10. Make ready 1 tbsp cumin

It also requires very minimal effort. Loaded with juicy chicken, hearty black beans, and sweet corn, this quick soup was made with weeknight dinners in mind. Taco soup is just the easiest, tastiest, year-round soup recipe. Bonus - it makes for a fab Taco Tuesday meal without the need to fuss with any The great thing about this recipe is that it’s loaded with veggies and protein, so it’s filling.

Instructions to make Protein Filled Taco Soup:

1. Fully cook ground beef and put in diced onions half way into the cooking.
2. Add in taco seasoning when the meat is fully cooked
3. Add in hunts red pepper and fennel diced tomatoes liquid and all as well as pinto and chili bean liquid and all
4. Wait for soup to come back to a simmer then add in black beans and red kidney beans
5. Mix in cumin and water and let simmer uncovered for 20 minutes stirring occasionally
6. Serve with your choice of toppings and enjoy
7. Ready to serve and ENJOY!

Taco soup is just the easiest, tastiest, year-round soup recipe. Bonus - it makes for a fab Taco Tuesday meal without the need to fuss with any The great thing about this recipe is that it’s loaded with veggies and protein, so it’s filling. Here’s how easy it is to make This quick & easy Turkey Chili Taco Soup, filled with beans, tomatoes and corn is one of my favorite soups for lunch or dinner! Top it with your favorite chili toppings such as sour cream, cheese or whatever you like for a. This easy taco soup recipe can’t be beat.

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