close
This page looks best with JavaScript enabled

Biscuit taco cups Recipe

 ·  ☕ 3 min read  ·  ✍️ Nathan Taylor

Biscuit taco cups
Biscuit taco cups

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, biscuit taco cups. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

It’s no secret that tacos are a favourite in this house. Delicious and just plain cute - Biscuit Taco Cups are a must-try. Though small, the addition of the Biscuits make them very. Add taco seasoning & cook per packet instructions.

Biscuit taco cups is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Biscuit taco cups is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook biscuit taco cups using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Biscuit taco cups:
  1. Make ready 1 can biscuits
  2. Take 1 lb hamburger meat
  3. Get 1 packet taco seasoning
  4. Take 1 Tbsp Olive oil
  5. Get green onion for sauteing
  6. Prepare 2 small mushrooms for sauteeing
  7. Prepare 1/2 red onion for sauteeing
  8. Make ready 1 small tomato
  9. Take Cilantro
  10. Get Sour cream

Refrigerated biscuits are molded into a cup, then filled with a taco salad. Easy taco biscuit cups are simple and a great variation on the typical soft or hard shell tacos. They can be changed to meet your family’s needs and likes easily. In fact, they are the perfect meal for.

Steps to make Biscuit taco cups:
  1. Spread out biscuits with finger in a greased cupcake pan.
  2. Then cook hamburger meat as directed on taco packet.
  3. In another pan, heat olive oil and saute vegetables. When taco meat is done, sprinkle vegetables on top of meat. Mix and with a spoon, place scoops of the meat inside the biscuits.
  4. Place in oven for 15 minutes at 350 degrees F. When biscuits is golden brown they’re done.
  5. Remove from heat, sprinkle cheese on top, cut up some tomato and cilantro as a garnish. Serve with sour cream.
  6. Ready to serve and ENJOY!

They can be changed to meet your family’s needs and likes easily. In fact, they are the perfect meal for. These taco cups are a huge hit in my family, we love making a taco bar and piling on your favorite toppings. They have so many layers of deliciousness! These Taco Biscuit Cups are the perfect recipe to make ahead of time and then enjoy all week long.

So that is going to wrap it up for this exceptional food biscuit taco cups recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Share on