Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, taco dip. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Taco Dip is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Taco Dip is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook taco dip using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Taco Dip:

1. Make ready 1 can refried beans
2. Make ready 1 can black beans
3. Get 1 pound ground beef or turkey
4. Take 1 packet taco seasoning
5. Make ready 2 cups Mexican cheese shredded
6. Make ready 1 jar medium salsa
7. Get 16 oz sour cream
8. Take romaine lettuce shredded into 1/4 inch pieces
9. Take 2 Roma tomatoes, diced
10. Get 3-4 stalks green onion, sliced

Steps to make Taco Dip:

1. Brown ground meat until fully cooked. Drain off excess fat. Add taco seasoning and cook according to package directions. Set aside.
2. Preheat oven to 350°. In a glass pan (I used a deep oval casserole dish), spread refried beans on bottom of pan. Drain and rinse black beans and layer on top of refried beans. Add taco meat. Spread cheese on top of meat. Place glass dish inside oven until cheese is fully melted (10-15 minutes).
3. Take pan out of oven and allow to cool for 15 minutes.
4. Pour salsa on top melted cheese. Spread sour cream in a layer.
5. Shred 1 romaine heart into 1/4 inch pieces and place on top of sour cream. Dice 2 fresh Roma tomatoes and spread over lettuce. Top with chopped scallions (green onions).
6. It can sit in the refrigerator for up to 2 days prior to serving or serve immediately.
7. Ready to serve and ENJOY!

So that’s going to wrap this up for this exceptional food taco dip recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!