Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, taco bake. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Taco Bake is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Taco Bake is something which I have loved my whole life. They are nice and they look wonderful.

Made with taco seasoned ground beef, taco shells, and Cheddar cheese, this quick and easy taco bake will satisfy even the most picky eaters. This easy taco bake is perfect for your next Taco Tuesday. It’s a fun twist on traditional tacos featuring soft tortillas layered with seasoned ground beef and plenty of ooey-gooey cheese. Beef Tacos - the old school way!!!

To get started with this particular recipe, we must prepare a few components. You can have taco bake using 9 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Taco Bake:

1. Take 2 lbs lean ground beef
2. Get 1 onion, chopped
3. Get 1 C sour cream
4. Get 2 cans Rotel, undrained
5. Take 1 small can sliced black olives, drained
6. Get 1 packet taco seasoning
7. Make ready 1 (15 oz) can refried beans
8. Take 3 C shredded cheddar cheese
9. Make ready 1 large bag tortilla chips

This cheesy taco bake will have you begging for more. Robin Diamond Post Medal for All Time! If you are looking to do something with left over tortilla chips or something different with flour tortillas, try this recipe for Taco Bake. Low FODMAP Taco Bake with minced meat (also gluten-free).

Instructions to make Taco Bake:

1. Heat oven to 350°
2. In a large skillet,cook beef and onions until onions are soft and meat is cooked through. Drain and return to skillet.
3. Stir in Rotel, sour cream, olives, taco seasoning, and beans.
4. Simmer over medium heat for 10 minutes
5. Coarsely crush half the chips into a 10x14* casserole dish.
6. Spoon half the meat mixture over chips.
7. Sprinkle half the cheese over the meat.
8. Repeat chip and meat layers.
9. Bake 20-25 minutes, until heated through.
10. Top with remaining cheese and bake 5 more minutes, until cheese is melted.
11. Ready to serve and ENJOY!

If you are looking to do something with left over tortilla chips or something different with flour tortillas, try this recipe for Taco Bake. Low FODMAP Taco Bake with minced meat (also gluten-free). I decided to make a taco bake,though, because I thought that tacos. We just love this easy five-ingredient taco casserole recipe. Fill a buttery crescent roll crust with your favorite taco fixings, then prepare to join the clean plate club.

So that’s going to wrap this up for this exceptional food taco bake recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!