Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, taco bake. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Made with taco seasoned ground beef, taco shells, and Cheddar cheese, this quick and easy taco bake will satisfy even the most picky eaters. This easy taco bake is perfect for your next Taco Tuesday. It’s a fun twist on traditional tacos featuring soft tortillas layered with seasoned ground beef and plenty of ooey-gooey cheese. Beef Tacos - the old school way!!!
Taco bake is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Taco bake is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have taco bake using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Taco bake:
- Take 2 lb. ground beef
- Make ready 1 can kidney beans, drained
- Get 1 can corn, drained
- Make ready 1 can diced tomatoes
- Get 1 can black beans, seasoned
- Make ready 2 packages taco seasoning
- Make ready 1 tsp granulated garlic
- Make ready 1 tsp ground cumin
- Get 1/2 tsp chipotle powder
- Get 1/2 tsp chili powder
- Take 2 cups shredded taco cheese
- Take 1 can Grands brand biscuits
- Make ready Taco toppings of your choice
This cheesy taco bake will have you begging for more. Robin Diamond Post Medal for All Time! If you are looking to do something with left over tortilla chips or something different with flour tortillas, try this recipe for Taco Bake. Low FODMAP Taco Bake with minced meat (also gluten-free).
Instructions to make Taco bake:
- Brown and break up the ground beef, drain grease.
- Add the taco seasoning, 1/2 cup water, beans, corn, and tomatoes
- Heat all thoroughly on the stove.
- Place meat mixture in a large baking dish.
- Top with shredded cheese and then biscuits.
- Bake at 350 for 20-30 minutes or until the biscuits are puffed and dark golden brown.
- Top with your favorite taco toppings: black olives, jalapeños, salsa, sour cream, etc.
- Ready to serve and ENJOY!
If you are looking to do something with left over tortilla chips or something different with flour tortillas, try this recipe for Taco Bake. Low FODMAP Taco Bake with minced meat (also gluten-free). I decided to make a taco bake,though, because I thought that tacos. We just love this easy five-ingredient taco casserole recipe. Fill a buttery crescent roll crust with your favorite taco fixings, then prepare to join the clean plate club.
So that’s going to wrap this up for this exceptional food taco bake recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!