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American Version Tacos Recipe

 ·  ☕ 3 min read  ·  ✍️ Glen Webb

American Version Tacos
American Version Tacos

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, american version tacos. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

American Version Tacos is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. American Version Tacos is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have american version tacos using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make American Version Tacos:
  1. Make ready Taco meat
  2. Take Taco seasoning
  3. Take 1 pound Ground beef
  4. Take 2/3 Tomatoe sauce or juice
  5. Get Optional toppings
  6. Make ready Taco sauce
  7. Take Shredded Lettuce
  8. Take Tomatoes
  9. Get Pickled jalapenos
  10. Make ready Finely shredded cheese
  11. Take Onions
  12. Prepare Guacamole
  13. Take Sour cream
  14. Take Soft or hard tortillas
Steps to make American Version Tacos:
  1. Fry your ground beef in a large skillet till it is cooked through on medium heat. Once the meat is cooked through, drain the meat of all the grease. Then add your taco seasoning. On the back of the seasoning package it tells you to add water. I substitute tomatoe sauce or juice instead of using water. Depends on what I have on hand. Sometimes I add Worcestershire sauce too. Just a teaspoon of 2. I Simmer on low. Make sure you are stirring the skillet and the liquid has been reduced and mixed in.
  2. After the meat has cooked I put the taco meat in a big bowl. Cut up your toppings and warm the tortillas.
  3. This is not authentic mexican tacos. Most Americans use water and use a premixed taco seasoning. I have a taco seasoning in my recipes. I use that on occasion. This is a picture of a preseasoned mix you can buy. If you dont have anything like this in your country you can use the recipe in my recipes list.
  4. After warming the soft tortillas I take a warm soft tortilla and add a tablespoon of taco meat. I then add shredded cheese, tomatoes, pickled jalapenos, sour cream and taco sauce. You can use whatever you like for toppings for your tacos. Enjoy.
  5. Ready to serve and ENJOY!

So that is going to wrap it up with this special food american version tacos recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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