Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, taco pasta. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Cheesy Taco Pasta is easy to make and tastes like the Hamburger Helper you used to eat as a kid except better. Cheesy Taco Pasta is my nod to the hamburger helper I grew up eating as a kid. This Taco Pasta is creamy, spicy and an easy Italian meets Mexican dinner. Taco night meets Sunday Pasta Night.
Taco Pasta is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Taco Pasta is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have taco pasta using 18 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Taco Pasta:
- Get 1/2 pound macaroni pasta
- Take 1 lb ground beef
- Make ready 1 tbsp avocado oil
- Take 1 yellow onion diced
- Take 4 cloves garlic minced
- Get 2 tbsp taco seasoning
- Make ready 1/2 tsp dried oregano
- Get 1 tbsp Worcestershire sauce
- Prepare 1 tsp red pepper flakes
- Make ready 3/4 cup water
- Prepare 1 cup jarred salsa
- Take 1 1/2 cup cheddar cheese
- Take salt and pepper to taste
- Get Garnish
- Prepare Cheese
- Take Crushed Tortilla Chips
- Take Sour Cream
- Make ready Chopped Parsley
Taco Pasta is half taco, half pasta! This mouth-watering, one-pot Mexican pasta is made for Instant Taco pasta is a family favorite and always disappears. Lighter Cheesy Taco Pasta Bake loaded with juicy beef, beans, and pasta, smothered in an incredible creamy Enchilada-esque sauce that is out of this I am addicted to this Cheesy Taco Pasta Bake! Taco pasta salad is loaded with flavor where seasoned meat combines with all your favorite taco toppings and a satisfying Dorito crunch, making it a perfect taco flavored side dish or main course.
Steps to make Taco Pasta:
- Cook the pasta according box directions, drain and set aside.
- In the meantime, place a large skillet over medium-high heat and add oil. Once it starts sizzling add the ground beef and brown well, breaking it with a spoon until no longer pink. Drain the fat.
- Add the onion and garlic, stir and cook for 1 minute.
- Add the taco seasoning, dried oregano, Worcestershire sauce, red pepper flakes, salt, and pepper. Add 3/4 cup of water, stir and cook until water is gone.
- Add the pasta to the pan. Add the salsa and cheese. Stir to combine.
- Serve immediately, preferably with crunchy tortilla chips, sour cream and more cheese on top.
- Ready to serve and ENJOY!
Lighter Cheesy Taco Pasta Bake loaded with juicy beef, beans, and pasta, smothered in an incredible creamy Enchilada-esque sauce that is out of this I am addicted to this Cheesy Taco Pasta Bake! Taco pasta salad is loaded with flavor where seasoned meat combines with all your favorite taco toppings and a satisfying Dorito crunch, making it a perfect taco flavored side dish or main course. It’s my favorite foodie day of the. It not only adds more protein to. Instant Pot Taco Pasta Recipe Notes.
So that’s going to wrap it up for this exceptional food taco pasta recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!